Made with a soft vanilla sponge soaked in a sweet blend of three milks, with our homemade dulce de leche as the fourth milk. A layer of dulce de leche is added between the moist cake layers, enhancing the richness of this dessert. It's topped with Swiss meringue and fresh raspberries for a perfect balance of flavors.

Recommendation:

• Keep refrigerated until ready to serve.
• Best enjoyed the same day, as it contains fresh ingredients.